INGREDIENTS:
METHOD:
Prepare a 9x9 baking dish with greased wax paper.
In a small bowl, mash 1/2 cup raspberries and set aside.
In another bowl, mix together half the sweetened condensed milk with the semisweet chocolate chips and microwave in 30 second intervals until melted.
Repeat with remaining sweetened condensed milk and white chocolate chips.
Stir in raspberry extract along with mashed raspberries.
Build fudge by layering 1/2 of the raspberry white chocolate, sprinkle with half the marshmallows, 1/2 the almonds, and all of the semisweet chocolate mixture.
Finish with white chocolate, nestling in remaining raspberries, marshmallows, almonds and chocolate shavings if using.
Refrigerate overnight until set.
This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!
I will be trying it
Loved it! Mine actually looked just like the video. That never happens!
OUTSTANDING
I made this yesterday not 5 minutes after I saw the recipe.
Great Dish! Have been making this for years and it never fails to all get eaten up.
I absolutely love the simplicity of this recipe.
Yum, yum, yum! This recipe looks delicious.