Grilled Cheesecake

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INGREDIENTS:

  • 6 tablespoons pizza dough
  • 6 cubes cheddar cheese


    • METHOD:

    Divide the pizza dough into 6 balls.
    Working with one ball at a time, flatten the ball and place 1 cube of cheese in the center.
    Wrap the dough around the cheese and seal tightly.
    Place in a well-buttered mini muffin tin.
    Repeat with the remaining dough and cheese.

    Place another buttered mini muffin tin on top, so each ball of dough rests in a round dome.
    Bake at 450F for 15 minutes, until the dough has formed into balls and has turned golden brown.
    Gently remove the top muffin tin and allow the balls to cool until you can handle them without burning your hands.

    Stick a lollipop stick into each 'cake pop' and arrange on a serving dish of your choice.
    Enjoy!

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    COMMENTS / REVIEWS

    1. r
      rita

      Thanks. It's delicious.

    2. M
      Marisa

      Yum, yum, yum! This recipe looks delicious.

    3. K
      Kristy

      I used your recipe as a starting point and then added a few of my own things.

    4. A
      Anju

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    5. R
      Roberta

      OUTSTANDING

    6. K
      Kathy

      the flavors were all very delicious.

    7. A
      Alaska Girl

      Thank you for a delicious recipe

    8. K
      Katy

      Your site is the only one I use because I know everything will end up great!

    9. W
      Wendy McIntosh

      You are a culinary genius! We loved the recipe.

    10. R
      Roberta

      Love it and thanks.

    11. A
      Allison

      Excellent! I was testing a new stuffing recipe for Thanksgiving

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