Chicken Quesadillas

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INGREDIENTS:

  • 1 New York steak
  • 1/4 teaspoon sea salt
  • 1/8 teaspoon ground black pepper
  • 2 teaspoon olive oil
  • 1/2 cup havarti cheese, grated
  • 1/2 yellow onion, sliced
  • 2 large wheat tortillas
  • Sliced green onions, for topping


    • METHOD:

    Season the steak with salt and pepper.
    In a skillet, heat olive oil and add the seasoned steak.
    Once cooked though and well-browned on both sides, remove from pan and allow to cool before slicing.

    In same pan, add the onions and cook, stirring occasionally, until tender and golden, about 4-6 minutes.
    Remove from pan.

    In same pan, lay one tortilla flat into the pan.
    Sprinkle with 1/2 of the cheese, followed by the steak and onions.
    Then, top with additional cheese and other tortilla.

    Cook 2-3 minutes to allow the cheese to melt and the tortilla to cook.
    Carefully flip the tortilla over and repeat until cheese is fully melted.

    Remove from pan and slice into quarters before serving.
    Top with sliced green onions.

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    COMMENTS / REVIEWS

    1. C
      Corrie

      This is my go-to recipe

    2. M
      Madeline

      I've already made this twice now, it's so easy to improvise!

    3. V
      Valerie

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    4. C
      Cajun

      Looking forward to making this tonight

    5. K
      Kevin

      Excellent dish!

    6. S
      Susan

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    7. W
      Willie

      I will be trying it

    8. M
      Madeline

      Hi there -- just wanted to say thanks for the recipe.

    9. K
      Kevin

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    10. E
      Erin

      This is a GREAT recipe.

    11. C
      Cajun

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    12. A
      Annalisa

      Thanks. It's delicious.

    13. T
      Tina

      Wow – I tried this recipe tonight & was impressed!

    14. a
      angela

      Great option to make and take to lunch.

    15. A
      Alaska Girl

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    16. T
      Tina

      Made this last night for my family and we love it.

    17. C
      Christel

      This was absolutely delicious!!

    18. H
      Heidi A

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

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