INGREDIENTS:
METHOD:
Blueberry Vanilla Truffles: Mix the oat flour, protein powder, blueberry powder, rice krispies and salt in a large bowl.
Add the almond butter, maple syrup and vanilla extract.
If the mixture is a little dry, add a splash of milk.
Roll into bite-sized balls and place them in mini muffin tin liners.
Place in the freezer until firm.
Combine the coconut oil and white chocolate chips in a small bowl, then drizzle onto the truffles.
Return to the freezer for the chocolate to set, and enjoy!
Chocolate Banana Truffles: Mix the oat flour, protein powder, rice krispies and salt in a large bowl.
Add the peanut butter, mashed banana, vanilla extract and mini chocolate chips.
If the mixture is a little dry, add a splash of milk.
Roll into bite-sized balls and place them in mini muffin tin liners.
Place in the freezer until firm.
Combine the coconut oil and dark chocolate chips in a small bowl, then drizzle onto the truffles.
Return to the freezer for the chocolate to set, and enjoy!
Peanut Butter Honey Truffles: Mix the oat flour, protein powder, rice krispies and salt in a large bowl.
Add the peanut butter, honey, vanilla extract and 1/4 cup crushed peanuts.
If the mixture is a little dry, add a splash of milk.
Roll into bite-sized balls and roll in the remaining 1 cup crushed peanuts, gently pressing down on the surface to make sure they stick.
Place them in mini muffin tin liners.
Place in the freezer until firm.
Enjoy!
I made this and it was marvelous!
I will be trying it
This is a very easy recipe- it's simple but delicious
I made this last night according to the recipe. It was fabulous!
I absolutely love the simplicity of this recipe.
the flavors were all very delicious.
Made this today for my family - they loved it!
Love it! Simple yet delicious. Thank you.
Great Dish! Have been making this for years and it never fails to all get eaten up.
I made this yesterday not 5 minutes after I saw the recipe.
I love this recipe
Loved this recipe! Simple and delicious.
Yum, yum, yum! This recipe looks delicious.
It's very tasty and very easy to cook,
Wow I tried this recipe tonight & was impressed!
Love this recipe