Cheese Puff Pastry Swirls

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INGREDIENTS:

  • 30 grams mustard
  • 1 sheet puff pastry
  • 9 slices ham
  • 6 slices cheese
  • 6 slices cheddar cheese
  • 8 slices prosciutto
  • 1 egg, beaten


    • METHOD:

    Lightly roll out the puff pastry and spread mustard on top.

    Arrange ham, sliced cheese, prosciutto and sliced cheddar on top, overlapping each item 2 centimeters apart.

    Brush pastry with beaten egg and roll up tightly.
    Slice the roll into 2 centimeters pieces.

    Push a wooden skewer through each piece and brush the outside of each piece with beaten egg.

    Bake for 25 minutes at 200 degrees C.

    Sprinkle with chopped parsley before serving.

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    COMMENTS / REVIEWS

    1. a
      adam

      I made this dish for dinner tonight and it was excellent.

    2. A
      Anju

      Made this last night for my family and we love it.

    3. c
      colin

      You are a culinary genius! We loved the recipe.

    4. E
      Erin M.

      Loved it! Mine actually looked just like the video. That never happens!

    5. t
      tomoko

      I will be trying it

    6. L
      Lakshmi

      This looks delicious!

    7. S
      Shelly Franz

      I made this tonight for my kids. They loved it. It was very easy.

    8. L
      Lakshmi

      I used your recipe as a starting point and then added a few of my own things.

    9. M
      Marilyn

      I cannot thank you enough for this beautiful recipe!!!!

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